Saturday, June 7, 2014

June 2nd, 2014

*Honey Ginger Marinated Flank Steak- we had this over rice but would have better on top of a salad. The flavors were awesome. Mark did such a great job grilling it to perfection!

Chicken Tostadas

*Spinach and Artichoke Alfredo Pizza- SOOOOO good. I split the toppings between two trader joes bags of pizza dough. Prebaking the dough on a hot pizza stone is the way to go!

Sweet Potato Packets- always fantastic

*Thai Chicken Crunch Wraps- Delicious. I just poached some chicken breasts but I think these would have even been better if I had flavored the chicken meat or used a rotisserie chicken.

*= new recipe

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