Monday, April 4, 2011

Homemade Applesauce

Kae Cee gave me this recipe when I mentioned I didn't know what to do with the large amount of granny smith apples I got in my produce co-op basket. Why have I not been making applesauce all my life?? This was sooooooooo good!

8 apples - peeled, cored and chopped (I used granny smith)
1-1/2 cups water
1/2 cup white sugar
1 teaspoon ground cinnamon

In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher.

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