Jaime told me about this recipe they do a lot. Basically it's like a teriyaki bowl in a wrap but with Parmesean Couscous instead of rice. So good!
Near East Parmesean Couscous, cooked to package directions
Broccoli, steamed and chopped
Chicken breasts marinated in teriyaki sauce and grilled and chopped
Teriyaki Sauce (We love Mr. Yoshida's)
Sriracha sauce (optional for kick)
Put all the filling ingredients inside the tortilla and wrap 'em up!