Thai Steak Salad

My friend Carol (who just had a baby- congrats Johnson family!) gave me a bunch of her favorite recipes and I had to try them all because they sounded so delicious.  They were all hits!

Dressing:

1 clove garlic, minced

2 T lemon juice

2 T rice wine vinegar

3 T fresh mint leaves, minced

1 T soy sauce

2 t sugar

1 fresh green chili, seeded and finely chopped

6 T olive oil

Steak:

1 lb. sirloin steak (1" thick)

marinate for 2 hours (or overnight in fridge): 2 T soy sauce, 2 T red wine vinegar, 1 T olive oil

Salad:

1 red bell pepper, seeded and cut into thin strips

3 green onions thinly sliced

1/2 c chopped fresh cilantro

3 cups mixed salad greens

2 medium tomatoes, cut into wedges

Directions:

Prepare dressing and set aside

BBQ (or broil) steak and slice

Toss salad ingredients together

Add steak on top

Drizzle more dressing on steak